After posting this in my local forum I thought it would be a better topic here. I'm sure it's been done before but I did a little test on some frozen mysis I regularly use. I took 1 liter of water that tested 0.00 on my Hanna meter and added 1 cube of mysis to it and allowed it to thaw for 1/2 hour. I then took another sample of the water and tested it - turned blue and off the charts at 2.73!
I guesstimate I have 90 gallons of water in my system -
90 gal = 340 liters.
I normally feed 3 cubes a day -
2.73 * 3 = 8.19.
8.19/340 = 0.024.
So by my crude calculation if I don't rinse the food I'm adding 0.024 ppm? of PO4 a day to my tank, is my thinking correct here?
Took the same food and rinsed it under tap water for about 30 seconds, then rinsed with 5 liters of 0.00 water. Tested again and it came in at 0.24.
0.24/340 = 0.0007.
Much better, if you didn't already know I guess the moral of the story is rinse your food. Of course there are ways to remove the PO4 but why add it in the first place? Can anybody really say if the corals benefit from any PO4?
I guesstimate I have 90 gallons of water in my system -
90 gal = 340 liters.
I normally feed 3 cubes a day -
2.73 * 3 = 8.19.
8.19/340 = 0.024.
So by my crude calculation if I don't rinse the food I'm adding 0.024 ppm? of PO4 a day to my tank, is my thinking correct here?
Took the same food and rinsed it under tap water for about 30 seconds, then rinsed with 5 liters of 0.00 water. Tested again and it came in at 0.24.
0.24/340 = 0.0007.
Much better, if you didn't already know I guess the moral of the story is rinse your food. Of course there are ways to remove the PO4 but why add it in the first place? Can anybody really say if the corals benefit from any PO4?