What is the cheapest phytoplankton reactor?

Jared Cooper

New member
I want to make a phytoreactor for my clams. What is the cheapest and easiest? DT's is too expensive. Is there a site with step by step instructions? I've done a search and have only found pics of peoples reactors with no specific instrucitons.
Any suggestions would be appreciated.
 
I'm not sure I'd call my pop bottles and air pump a reactor but it's a very simple method and it works. My method is based on instructions in Joyce Wilkerson's book on breeding Clownfish. I have step by step instructions on my site but feel free to email me if you have questions.
 
Heh - best 'reactor' is a clear two liter soda bottle. They are cheap, easy to clean, have no sharp corners, and it is very easy to build a frame (flat board on bottom, board with holes on the top) that the bottles can fit into so that you can stack them two or three high. I used a frame like this to raise clowns for years. Plus, you have to keep multiple cultures of phytoplankton and zooplankton constantly rotating, so the two liter size works really well when you need to have 8 or 10 batches online.
 
I just finished building a culture station like the one seen here http://www.reefaholics.org/dwayne/DIY2.htm and bought the mini kit from florida aqua farms. Total cost with kit, pvc, tubing, pump etc was under $100. Im going to do 2 phyto, 2 rotifers, and 2 brine. the 4 liters of DTs would probally cost me what the total culture station cost me. after the first harvest, its minimal cost.
 
Does the phyto have to be kept at rooms temp? The reason I ask is cause I want to put the phto station in my garage. I am in Ca so the temp hardly gets below 40 degrees.
 
I have my culture centre (read shelf) in an unheated basement in Eastern Canada. Nope, temperature isn't important. Lighting doesn't have to be anything special either. I went to Home Depot and bought the cheapest strip lights they had.
 
Flame Angel- temp was one of my concerns as mine is also in the basement where its always cooler than the rest of the house. Does it just take everything longer to hatch/multiply/grow?
 
I built a rack that had four bottles across the bottom, two high. I placed the rack in front of a south-facing window with minimal aeration (a small bubble about every second - just enough to keep the water slowly turning over). Other than that, I did nothing special - this was in Chicago and the cultures got 'cool' in the winter and I know there were some severe temp fluctuations, but I had the best cultures. We all know that we run high enough electrical bills as it is - I enjoyed the 'natural' approach without any supplemental lighting.

BTW, you can raise baby brine shrimp to adults in pure phytoplantkon cultures - I found this out when I cross-contaminated a culture with a couple of brine shrimp eggs. I did nothing whatsoever - just noticed after a while that there were a few shrimp in the culture and assumed they would die - but they kept growing.
 
cruehead - I haven't done it any other way so I'm not sure if the temperature slows anything down but I really don't think so. I know nothing changed from last fall when I started it. It takes about a week to "ripen" and is then good for another 2 weeks.

BonsaiNut - Do you mean if I put Brine Shrimp eggs in a bottle of ripened phytoplankton I could grow them out to adults? I think I'm going to have to try that!
 
Flame Angel- you posted that once the phyto is ready to harvest, that its only good for 2 weeks after that. what happens after the 2 weeks? how can you extend the life of it? and how is it that we're able to keep DTs for months?
 
Cruehead - Phytoplankton cultures only last for a certain period of time before they crash. Either the water goes bad or the nutrients are used up. The only way to keep a culture going is to constantly start new cultures with small samples from your old culture. In this way you always have cultures rotating - some will be very young and will look like clear water, some will be mature and will be dark green like Mt. Dew, and some will be old and will start to fade in color. I used my cultures for zooplankton rearing, so I would wait until the phytoplankton culture was about to peak, and then I would add a sample of zooplankton, so that the zooplankton would multiply like mad while the phytoplankton was also multiplying. In this way I would get some very dense zooplankton cultures. It is not that difficult as long as you set up a system and keep track of the age of your different cultures. That is why it is important to have lots of small containers like two-liter drink bottles. You need to rotate cultures in and out, and most importantly, you protect yourself from the risk of one bad crash wiping out your entire culture.

Flame Angel - You are correct, that is exactly what I am saying. I don't know if this is a very efficient way to raise adult brine, but it works. One interesting thing - the adults were all very pale in color (versus the orange or red that they are normally). Otherwise they appeared very healthy and were very large and fat. They did not have a noticeable impact on the phytoplankton culture either - i.e. they did not consume so much phytoplankton that they kept the culture from maturing. However, I did not have a lot of brine in the culture, so results will probably vary if you decide to add a lot of brine shrimp napuli to the mix.
 
thanx Bonsai. it sounds like the trick to growing planktons, both phyto and zoo, is timing. Could you post kind of a time line on how yours works? Ive got the plankton culture manual coming with my culture kit but I'm just trying to get a heads up on how the timing works.
 
I am not currently keeping plankton cultures so I don't have current records with me. I will post some information based on memory, but please don't take it as gospel. Things can vary based on your approach, your water, your nutrients, your lighting, and even the water temperature. What works for you may not work for the next person.

Here are some general pointers.

First, make sure to keep your cultures separate. Be very careful to keep your zooplankton cultures separate from your phytoplankton cultures - all it takes is the smallest amount of zooplankton to 'infect' a phytoplankton culture. Unless you want to spend a lot of time sterilizing stuff, keep your zoo and phyto bottles separate. Only move cultures from your phyto bottle to the zoo bottles - never in reverse. This idea of keeping cultures separate includes the use of plankton strainers, aerator hose, etc. If you take an aerator from a zooplankton bottle and drop it in a phyto bottle, say 'goodbye' to your phyto culture.

You will always want more phytoplankton than zoo plankton. Normally I kept four times as many phyto as zoo cultures going. Don't run out of phytoplankton or your zoo cultures will crash and you will have to start all over.

Phyto cultures have a limited life of a week or two (max) once they mature. Use the phyto up and start new cultures before they crash. Once a phyto culture crashes, if you leave it alone, it will eventually 'bloom' again, and will have another culture of phyto, but the second generation will be much less dense than the first. It is best just to split the culture and start daughter cultures before the phyto crashes in the first place.

Zoo cultures, once mature, can live quite a while as long as you feed them and split them (i.e. reduce the population). Generally I would still start totally new zoo cultures once every month just to be safe.

Aeration should be minimal. Turn down the aeration as low as possible so that if you cut it any more the bubbles would stop altogether. I had my aeration set so low that small bubbles would come up about once every second - 'pop... pop... pop... pop'. You should NOT be able to hear any bubbles coming from your planton cultures they should be set so low. In your zoo bottles you should be able to see the plankton gently floating about - not tumbling around in violent water currents.

Not sure how relevant temperature is. I kept my cultures at room temperature, which got hotter or colder depending upon the season (in Chicago). Within this range, I did not see any impact on phyto or zoo cultures.

Lighting needs to be moderate for phyto cultures, but nothing special. You can grow phyto with cool white flourescent bulbs (right next to the phyto bottles) or with strong natural light through a window. Zoo cultures have no lighting requirements specifically, but when you are starting new zoo cultures you will need lighting for the bottles, since most of the bottle will be phytoplankton anyway. Bottom line, it is best to keep both cultures under moderate lighting.

When you get your phytoplankton disks from the supplier, don't skimp on the first culture. Don't, for example, try to cut the disk into ten pieces to start ten cultures at once. At most, cut the disk in half to start two cultures. Cultures off disks will take a while to get going - don't panic. Once they mature you can cut them four ways each to have a total of eight cultures going if you want, and you will be in better shape than if you tried to start eight from scratch. By 'cutting' a culture, I mean taking one eighth of the culture, pouring it into a new phyto bottle, and topping it off with your base phyto nutrient mix - it is not that complicated.

With your zoo cultures, you will want to constantly cut them to keep them from crashing. Normally I would feed 1/4 - 1/2 bottle each day (in total) from alternating cultures (for anemone fish larvae). A lot depends on the density of the zoo culture, the number of fish larvae, the size of your rearing tank (mine was a 5 gallon), etc. To cut the zoo culture, I would pour out the appropriate amount into my plankton strainer (letting the waste liquid pour into a drain), and I would carefully top off the zoo culture with fresh phyto plankton. I would then rinse the zoo plankton (still in the strainer) with a little fresh aquarium water to rinse any extra nutrients away before I added the zoo plankton to the grow out tank.

Don't forget funnels - you'll use them a lot :) Get a funnel for phyto cultures and a different one for zoo cultures. Get rigid airline tubing to aerate the cultures - cut it to fit the depth of the two liter bottles. You do not need airstones, and I would recommend not using them (they are hard to keep sanitized).

That's about it for now off the top of my head. I hope this helps.
 
WOW. thanx Bonsai. Thats exactly the kind of info I'm looking for. My stuff will be here the middle of this week so I'll let you know how its working out for me. thanx again
 
BonsaiNut - Thanks so much for taking the time to write all that. I've kept my phytoplankton cultures going for months now and it's very simple but I've really been wanting to try zooplankton but have been concerned it would be much more difficult. Doesn't sound too bad after all. Maybe it's time to set up another shelf in the basement :-)
 
Phytoplankton is actually harder to keep, in my opinion, than zooplankton just because the cultures peak and don't last very long. In the case of zooplankton, they are more forgiving, though they WILL crash if they are not constantly fed. You start a zooplankton culture by taking a phytoplankton culture that is just about to peak, and adding a teaspoon (or so) of zooplankton to it. If you want to keep your bottles separate, it is best to take an almost empty zooplankton bottle, and top it off with phytoplankton (thereby keeping your phyto bottle uncontaminated). It will take several days for the zooplankton to multiply to the point where they consume all the phytoplankton - it is easy enough to gauge based on the color of the culture (for several days it will be dark green, then one day it will be light green, and the next day it will be clear with individual zooplankton clearly visible). When it is clear you need to cut the culture in half, and top off with fresh phytoplankton. You can continue this indefinitely as long as you have a source of fresh phytoplankton. That's about all there is to it.


A couple more thoughts about raising saltwater fish in general:

I have heard that the nutrients used to raise phytoplankton are not good for fish larvae, though I cannot prove or disprove the statement. I did always rinse my zooplankton before I put them in my grow-out tank.

A breeder I knew who was quite successful on a much larger scale than I always fed his fish larvae based on trying to maintain a certain number of food objects per cubic centimeter. The denser you can keep the zooplankton in your growout tank, the better off you will be, especially for the first couple of weeks when the larvae are most vulnerable and have only limited abilities of locomotion to hunt their food. Therefore it is imperative that you create a growout system that allows you to maintain zooplankton in the water without them getting sucked into any type of filtration unit. The only way that I know to do this was to split my growout tank with a fine plankton mesh with openings no greater than 50 microns. This mesh would allow very slow filtration, or (in my case) the ability to slowly cycle water from my (very healthy) reef tank to my grow out.

The best growout tank has no corners or 90 degree edges anywhere. Let me know if you figure this one out :) The best I could do was to have a circle of plankton mesh in the inside of my tank so that the only edges were at the bottom. Larvae are initially photo-positive so they orient towards the top of the growout anyway.

I believe light is very important for the coloration of ornamental salt water fish. I have not proven this, however. On several occasions I would take ten or 20 fry from a friend and raise them in my reef tank (in a breeders cage) for a few weeks under 175 watt halide lighting. In each case I would bring the fry back and they would be significantly darker and more richly colored than fry from the same hatch that were raised in his tank under VHO daylight and actinic lights. We both fed the same food, as well. However there are other environmental factors that could have had an impact. It is certainly worth further study.

Have fun and let me know how things turn out :)
 
what a great thread! I printed it out at work today and was highlighting stuff all the while trying to get my work done :) process aside, what noticable benefits have you seen from feeding the zoo to your reef? Ive been using DTs for a while and am aware of the benefits of phyto but how bout zoo?
 
BonsaiNut - Thanks again! I think I will give the zoo a try. I hate to impose on you further but could you let us know the best (read easiest) way to start a zoo culture? I can see that once it's going it should be easy enough to maintain but what do you use to get one started? Is it the cysts? What did you use and where did you get it?

I started my phytoplankton culture with a couple disks of nanochloropsis from Florida Aqua Farms. I also bought their Micro Algae Grow fertilizer which I use in my culture mediu.
 
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