I just added 70 lbs of reef saver dry rock to my tank. It has bee sitting in a tub with salt water some bacteria for about 4 weeks. It does not appear to have had an ammonia spike so I added some more bacteria and some ammonia.
Did you "phantom feed" you tank while you were cycling it? Phantom feeding just means you're adding fish food to the water so that when it decomposes, it will break into ammonia, thus fueling the bacteria population.
I had a dead shrimp in there.
Oh, i'm not sure then. You're a few weeks ahead me so i'm not sure what could be the cause. I guess maybe there's not enough food to cause an ammonia reading on your test, or maybe the test is reading the ammonia incorrectly. Or maybe there just hasn't been enough time yet?
JTL.. you simply missed the ammonia spike or did not have one at all due to using bottled bacteria..
JTL.. you simply missed the ammonia spike or did not have one at all due to using bottled bacteria..
Why do you think that bottled nitrifying bacteria doesn't work? My lfs uses the Red Sea stuff on all of the new tanks. I pretty sure I didn't miss the ammonia spike I just don't think I had enough of the bacteria in the tub but we shall see very soon because I have now forced the ammonia way up and if the tank has cycled it should start to come down in a few days.
I never said it doesn't work..
It does..
When using it you can almost instantly cycle a tank..
hence why I know you missed the ammonia spike..
"cycling" is the process of building up a sufficient quantity of bacteria in a tank to process any ammonia quickly.. When you add bottled bacteria you are essentially eliminating the process of building that bacteria up as you just dumped a crap load into the water at once vs allowing nature to more slowly establish that bacterial population..
The information you have probably read about (slowly seeing ammonia rise then nitrites then nitrates and then both ammonia and nitrites start to fall again) is really ONLY applicable to a "natural" cycling process (aka no bottles of bacteria).. You removed nature by adding that bacteria yourself..
It could have been that there was so much bacteria already in water that it consumed ammonia faster that it took for you to measure it.
Curious if you are using sump or hob filter for your 25 gallon.
I'm switching over to a 17 gallon and using hob for cost space limitations