Moort82
New member
Hi, been wondering how the acclimation of imported fish is done properly. The quality of imported fish over here seems to have suffered dramatically lately from the major wholesaler and i know there are other factors like shipping, handling, catching methods and cutting corners but have heard their acclimation procedures have been reduced.
So what is the best way to do this. We don't really have any companies that ship overnight like liveaquaria but you can get seahorses through the post.
My understanding is that the tricky bit is raising the pH again, which starts to convert ammonia back to its more toxic form, which obviously is a problem. I've also read that it is better to actually take the fish out of the water and place it in water with the same sg, pH and temperature and then drip acclimatise. Or just take the risk of a pH or salinity shock and only acclimate for temperature.
I'm basically wanting to understand how it should be done as more and more shops are direct importing their stock and its nice to know they are doing it properly and that the fish are likely to be in the best possible health.
Thanks in advance for any insights.
So what is the best way to do this. We don't really have any companies that ship overnight like liveaquaria but you can get seahorses through the post.
My understanding is that the tricky bit is raising the pH again, which starts to convert ammonia back to its more toxic form, which obviously is a problem. I've also read that it is better to actually take the fish out of the water and place it in water with the same sg, pH and temperature and then drip acclimatise. Or just take the risk of a pH or salinity shock and only acclimate for temperature.
I'm basically wanting to understand how it should be done as more and more shops are direct importing their stock and its nice to know they are doing it properly and that the fish are likely to be in the best possible health.
Thanks in advance for any insights.