Caviar anyone?

[ShrimpChipGal]

This is the price at a local Japanese market. Keep in mind that I am in Southern California as regional pricing may be different. And they didn't have the unseasoned one that day. Unseasoned/undyed are actually more white with a little yellow tint to it.

 

[Western_reefer]

This is the price at a local Japanese market. Keep in mind that I am in Southern California as regional pricing may be different. And they didn't have the unseasoned one that day. Unseasoned/undyed are actually more white with a little yellow tint to it.

Ah, gotcha. If you can, can you post a few pictures of the exact one you get? Unseasoned/undyed. From the pics u posted, the Masago eggs look tiny!

 

[Cantonesefish]

Hey it's cheaper than rod's food!

 

[ShrimpChipGal]

Ah, gotcha. If you can, can you post a few pictures of the exact one you get? Unseasoned/undyed. From the pics u posted, the Masago eggs look tiny!

I will try to find it again since I go every week shouldn't be too hard.

Photo for Size comparison. (Masago left, Spectrum 1mm right)

Hey it's cheaper than rod's food!

OMG I think anything is cheaper than Rod's food. I got some for $15/bag! :mad2: Granted that it's got oysters, oyster eggs, etc.

 

[Western_reefer]

I will try to find it again since I go every week shouldn't be too hard.

Photo for Size comparison. (Masago left, Spectrum 1mm right)

Okay.

Wow! That is small!

 

[Western_reefer]

Hey it's cheaper than rod's food!

Might as well feed your fish, fish eggs all the time. LOL