LJA
Member
I don't think anyone else suggested this but there are ways to cut costs everyware. Being a restaurant manager I've learned there are a lot of ways to cut down on exspenses, not all of which are food
.
I would:
Change out all your lightbulbs in your house (when they go bad) with the energy saver bulbs. You may not like the color at first but they are a lot LESS YELLOW than the regular ones, giving off a nice white light. You could probably do 13 watts per bulb instead of 100.
Be cheap on common items such as paper products and plastic garbage bags. They cost next to nothing but it all adds up.
HTH
I would:
Change out all your lightbulbs in your house (when they go bad) with the energy saver bulbs. You may not like the color at first but they are a lot LESS YELLOW than the regular ones, giving off a nice white light. You could probably do 13 watts per bulb instead of 100.
Be cheap on common items such as paper products and plastic garbage bags. They cost next to nothing but it all adds up.
HTH