hahnmeister
In Memoriam
We arent arguing... its a free country.
... dont get me wrong jmaneyapanda, if I can at least turn around and feed that freshly killed fish to another fish, I will... so its not for financial gain 100%, but even in the food fish market, infected and siclkly fish are discarded. I keep fish/corals for the 'experience', and I dont want to experience trying to heal a sickly fish. To me, thats not worth it... to me, that hassle and worry (sounds hypocritical from me, I know, but 'emotional attachment and stress) far exceeds the cost of the fish, esp considering I can get a full refund just like that. Its not that Im just trying to get my money back.... Im trying to avoid the complications too. Its not like LA is going to suppy me with the equipment, meds, etc to set up a hospital tank. True, the fish we kill for food do at least serve a purpose, but you say that the ornamental fish industry is 'different'? Actually, its worse. They waste most of the fish during import and QT, and those dead fish simply get trashed. At least with the food fish, they get killed and nearly all are used. The ornamental fish industry is very wasteful. Me killing one fish that the dealer paid 10% of what I did for it (believe me, that $100 clam was $10-15 on the ORA wholesaler list, Ive seen them) isnt going to mean much except lost medication and hospital tank supply sales.
I remember my first tank.... 20+years ago. I bought white cloud mountain minnows... a <$1 fish. Of the 6 I bought, one had a gill problem. It breathed heavy, and appeared to have an infection of some sort. I spent all sorts of time and money on meds and treatments to try to fix my sickly fish.... many times what the fish was worth. In the end, it died, but the LFS made a bundle off of it. Now, looking back, I know what was wrong with that fish... it had been raised in polluted water so its gill covers had 'curled'. There was nothing I could do to cure it. I have had thousands of fish since (was a big-time african cichlid breeder in WI, specializing in importing and breeding rare tanganyikan cichlids), I had about 3000 fish at one time in my parents basement, all calvus fry. If one looked sick, I weeded it out quickly before it spread. I killed more fish in a day simply by changing the water and having babies get stuck in the pipes. Parents were no better off. I would import fish by the dozen, so the bad looking ones... they were weeded out (and keep in mind that each of these fish could cost me $50-100 that I wasnt getting back). I have found that with many internal parasites and infections, there is no point to trying to cure the fish... the effects are often long lasting and permanent. The fish will forever be a runt. I want a strong fish...a good show fish or potential breeder, not a charity case.
At a LFS I worked at in HS, fish were killed, and when it comes down to it, its for profit. Its a business. If only one fish had ich in a tank, kill it before it infects the rest!!!
And the idea of keeping a whale in a 55g is absurd.. it wouldnt fit. But the idea of keeping a whale shark in a 6 million gallon tank is just as cruel when you think about it. Inbreeding fish until they develop bubbles under the eyes, and disfigured fins and colorations, defective swim-bladders, and even missing tails.... the ornamental industry was started with this very idea as the goldfish was perhaps the first captive raised and bred fish. To say that the ornamental fish industry is ethical in any way is a rather sheltered opinion from what I have seen. There is no 'conservation', only 'consumption'. So to be shocked when someone says they will kill fish for $$$... like thats a new concept.
Its not that I want to just kill fish, but consider this... lets up the costs a little bit (everyone has a price, right?). Lets say it was a $100 fish on the line... or a $300 fish. So you are telling me that you would risk trying to heal that fish, possibly going outside the 14 day deadline (unless they are willing to extend it), and risk your $300 for a decorative plate of sushi? Sorry, but you draw a line between food fish and ornamentals that doesnt exist... life is life... why would we operate under a different set of principles? Its our intentions that vary, thats all, keeping vs eating. I think for some the idea to so quickly disgard a 'new something' that we intended to keep is whats alarming. We spend tons of money on trying to conserve things that are constantly breaking because we cant bear the thought of giving up on what we want sometimes. Get rid of it and move on.
Oh, wait... a vegitarian! Not being critical at all... the argument stops here. You have taken the high road I suppose. Me, I simply cant imagine life without sushi. The day PETA decides to try to protect fish is a sad one for me.
... dont get me wrong jmaneyapanda, if I can at least turn around and feed that freshly killed fish to another fish, I will... so its not for financial gain 100%, but even in the food fish market, infected and siclkly fish are discarded. I keep fish/corals for the 'experience', and I dont want to experience trying to heal a sickly fish. To me, thats not worth it... to me, that hassle and worry (sounds hypocritical from me, I know, but 'emotional attachment and stress) far exceeds the cost of the fish, esp considering I can get a full refund just like that. Its not that Im just trying to get my money back.... Im trying to avoid the complications too. Its not like LA is going to suppy me with the equipment, meds, etc to set up a hospital tank. True, the fish we kill for food do at least serve a purpose, but you say that the ornamental fish industry is 'different'? Actually, its worse. They waste most of the fish during import and QT, and those dead fish simply get trashed. At least with the food fish, they get killed and nearly all are used. The ornamental fish industry is very wasteful. Me killing one fish that the dealer paid 10% of what I did for it (believe me, that $100 clam was $10-15 on the ORA wholesaler list, Ive seen them) isnt going to mean much except lost medication and hospital tank supply sales.
I remember my first tank.... 20+years ago. I bought white cloud mountain minnows... a <$1 fish. Of the 6 I bought, one had a gill problem. It breathed heavy, and appeared to have an infection of some sort. I spent all sorts of time and money on meds and treatments to try to fix my sickly fish.... many times what the fish was worth. In the end, it died, but the LFS made a bundle off of it. Now, looking back, I know what was wrong with that fish... it had been raised in polluted water so its gill covers had 'curled'. There was nothing I could do to cure it. I have had thousands of fish since (was a big-time african cichlid breeder in WI, specializing in importing and breeding rare tanganyikan cichlids), I had about 3000 fish at one time in my parents basement, all calvus fry. If one looked sick, I weeded it out quickly before it spread. I killed more fish in a day simply by changing the water and having babies get stuck in the pipes. Parents were no better off. I would import fish by the dozen, so the bad looking ones... they were weeded out (and keep in mind that each of these fish could cost me $50-100 that I wasnt getting back). I have found that with many internal parasites and infections, there is no point to trying to cure the fish... the effects are often long lasting and permanent. The fish will forever be a runt. I want a strong fish...a good show fish or potential breeder, not a charity case.
At a LFS I worked at in HS, fish were killed, and when it comes down to it, its for profit. Its a business. If only one fish had ich in a tank, kill it before it infects the rest!!!
And the idea of keeping a whale in a 55g is absurd.. it wouldnt fit. But the idea of keeping a whale shark in a 6 million gallon tank is just as cruel when you think about it. Inbreeding fish until they develop bubbles under the eyes, and disfigured fins and colorations, defective swim-bladders, and even missing tails.... the ornamental industry was started with this very idea as the goldfish was perhaps the first captive raised and bred fish. To say that the ornamental fish industry is ethical in any way is a rather sheltered opinion from what I have seen. There is no 'conservation', only 'consumption'. So to be shocked when someone says they will kill fish for $$$... like thats a new concept.
Its not that I want to just kill fish, but consider this... lets up the costs a little bit (everyone has a price, right?). Lets say it was a $100 fish on the line... or a $300 fish. So you are telling me that you would risk trying to heal that fish, possibly going outside the 14 day deadline (unless they are willing to extend it), and risk your $300 for a decorative plate of sushi? Sorry, but you draw a line between food fish and ornamentals that doesnt exist... life is life... why would we operate under a different set of principles? Its our intentions that vary, thats all, keeping vs eating. I think for some the idea to so quickly disgard a 'new something' that we intended to keep is whats alarming. We spend tons of money on trying to conserve things that are constantly breaking because we cant bear the thought of giving up on what we want sometimes. Get rid of it and move on.
Oh, wait... a vegitarian! Not being critical at all... the argument stops here. You have taken the high road I suppose. Me, I simply cant imagine life without sushi. The day PETA decides to try to protect fish is a sad one for me.