E36328i
New member
It is absolutely imperative the pH be buffered to somewhere near the pH of your tank. I work at a LFS and we see thousands of s/w fish a year, the ones we get with flukes that I F/W dip are always buffered with pH and temperature at least to the level of the display (and sometimes even higher). We have lost a number of fish before when an employee used old dip water and did not rebuffer the pH--the pH was somewhere in the range of 7.4-7.6.
Also, I do not understand why people here harp on and on about dipping in FW for 10-15mins. I have NEVER dipped longer than 5 minutes and some even more delicate species of fish cannot be dipped longer than 2-3 minutes before they start to go into shock. I would not give up on F/W dips. They are very useful and extremely effective for little impact on the fish. You just have to realize what works for some doesn't work for others. I would keep the F/W dips to no more than 4 times a week and no longer than 5 minutes on an extremely hardy specimen, much less on weakened or delicate fish (Angelfish I typically dip for 3 minutes in Pygmies and 1-2 minutes on the larger and more delicate species).
Keep your chin up you'll find a good Angel. They can be challenging to keep but once you get them doing good they are very hardy and rewarding.
Also, I do not understand why people here harp on and on about dipping in FW for 10-15mins. I have NEVER dipped longer than 5 minutes and some even more delicate species of fish cannot be dipped longer than 2-3 minutes before they start to go into shock. I would not give up on F/W dips. They are very useful and extremely effective for little impact on the fish. You just have to realize what works for some doesn't work for others. I would keep the F/W dips to no more than 4 times a week and no longer than 5 minutes on an extremely hardy specimen, much less on weakened or delicate fish (Angelfish I typically dip for 3 minutes in Pygmies and 1-2 minutes on the larger and more delicate species).
Keep your chin up you'll find a good Angel. They can be challenging to keep but once you get them doing good they are very hardy and rewarding.