Science really is accidental as I learned recently when I discovered I'd been keeping the tank temperature at 84 degrees for a sustained period of time -- at least 3 or 4 months. At that point I began to notice, my lps corals were not doing well, nor were my softies. The SPS weren't growing fast, but seemed ok. Over the next few weeks, I lost an anemone, several acans, a scolemia, a brain coral and a few others.
Once I dropped the temp. things continued to deteriorate for some time, perhaps a month and only now am I seeing some recovery. I also noticed the sps growth on the rocks had retreated quite a bit.
I say all this because I believe my mistake has provided some solid empirical evidence of the actual temperature that will limit coral survival over time. As a diver I know that the Keys water is about 80 or 81. The Bahamas and Virgin Islands can warm to 83. So my guess is we are pretty close to seeing much bigger problems then we've witness so far in terms of coral bleaching.
My experience clearly showed that in my tank, 84 degrees is unsustainable over time for virtually all of my corals, although the sps did fare better than the others. While I'd really like to see this experiment repeated, I wouldn't recommend it to hobbyists. One more thing, over the time period, there were no other variables I can think of to account for the coral decay - lighting, filtration, salt, food, parameters all the same. But there's a lots of variables in the wild that might change the dynamic as far as actual temp. is concerned.
Once I dropped the temp. things continued to deteriorate for some time, perhaps a month and only now am I seeing some recovery. I also noticed the sps growth on the rocks had retreated quite a bit.
I say all this because I believe my mistake has provided some solid empirical evidence of the actual temperature that will limit coral survival over time. As a diver I know that the Keys water is about 80 or 81. The Bahamas and Virgin Islands can warm to 83. So my guess is we are pretty close to seeing much bigger problems then we've witness so far in terms of coral bleaching.
My experience clearly showed that in my tank, 84 degrees is unsustainable over time for virtually all of my corals, although the sps did fare better than the others. While I'd really like to see this experiment repeated, I wouldn't recommend it to hobbyists. One more thing, over the time period, there were no other variables I can think of to account for the coral decay - lighting, filtration, salt, food, parameters all the same. But there's a lots of variables in the wild that might change the dynamic as far as actual temp. is concerned.