friday night i decided i was going to make some fish food so i went to the store and got several fresh items clam,shrimp,squid and smelts as i cleaned the smelts (ripping the skin off the flesh) i found what looked like red worms just not as dark in the flesh i know fish have these and its ok to even eat them if cooked properly but my question is will these things live through being blended up and possibly re-hosting itself on-in my tang shes iching like crazy no new additions in around 6 mo.
thank you for taking the time to read this.
thank you for taking the time to read this.