Pizza Night Thursday 8/26

I am a food snob though and like getting things that are a bit off the beaten path when traveling to pizza nights:D
 
It might be a good idea to rename the title of this thread so it a bit more obvious.

Man, its been slow in this forum lately!
 
Reeferhead said:
It might be a good idea to rename the title of this thread so it a bit more obvious.

Man, its been slow in this forum lately!
Click to expand...

I was kind of thinking that we needed to rename the thread too, so since you said it, I'll +1 it.

When I called the pizza night last week the forum seemed a little busier. Guess everyone got busy over the weekend again.




As far as the location goes, I wasn't worried about exclusivity, I went with some place close that has good pizza that we will be able to get into with no notice. If you all want to go to some place exclusive go ahead and pick the place and make the arrangements. ;) I'm happy with just hangin' out with friends, drinkin' beer and eatin' pizza wherever we go.
:thumbsup:
 
Well, you called Bellacino's and you are the new VP:) So, we will eat that and like it:lol: We have always tried to make the venues have a little flair to spice things up a bit. Since I work in a hospital, Bellacino's is something I can eat everyday I work:hammer: Something out of the ordinary for food, or a pizza joint that is exceptional have made our past events more memorable (hopefully). The tastier the venue, the more folks show up because they know we are picking a rocking place with tasty eats;)
 
dave seen a nice green cabbage coral in divers den, your gonna have to buy it and frag me a piece.:D

i would of bought it but i just ordered the new skimmer and new powerheads. replacing my vertex 180 generation 1 with new generation 3 model.
 
Nanook said:
Well, you called Bellacino's and you are the new VP:) So, we will eat that and like it:lol: We have always tried to make the venues have a little flair to spice things up a bit. Since I work in a hospital, Bellacino's is something I can eat everyday I work:hammer: Something out of the ordinary for food, or a pizza joint that is exceptional have made our past events more memorable (hopefully). The tastier the venue, the more folks show up because they know we are picking a rocking place with tasty eats;)
Click to expand...

Honestly, when I picked it I didn't realize they had opened so many other stores. When I started going there a few years ago there were only a couple in the STL area, although there are still only about 6 in the immediate area so it's not like there's one on every corner. Heck Fortel's has more locations in the area so technically it's less exclusive. :lol:
 
Nanook said:
Well, you called Bellacino's and you are the new VP:) So, we will eat that and like it:lol: We have always tried to make the venues have a little flair to spice things up a bit. Since I work in a hospital, Bellacino's is something I can eat everyday I work:hammer: Something out of the ordinary for food, or a pizza joint that is exceptional have made our past events more memorable (hopefully). The tastier the venue, the more folks show up because they know we are picking a rocking place with tasty eats;)
Click to expand...

Well I've never ate there so I'm flair ready :D
 
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