I am performing a series of small scale carbon dosing experiments (http://www.reefcentral.com/forums/showthread.php?t=2673554). The first two completed experiments performed similarly, with the total amount of carbon needed to eliminate NO3 and NH3 nitrogen estimated to be 36:1 and 47:1. The carbon source was vinegar (5% acetic acid) basicified to pH 10 with solid kalkwasser. Interestingly, media used to culture bacteria has C:N ratio of 20-30:1. Media with a higher C:N ratio is considered nitrogen limited.
I was wondering about your experience. What was the total number of mL of vodka, vodka/vinegar (ratio?), or vinegar needed to eliminate or reduce how many ppm of nitrate for a system of how many gallons? Thanks
I was wondering about your experience. What was the total number of mL of vodka, vodka/vinegar (ratio?), or vinegar needed to eliminate or reduce how many ppm of nitrate for a system of how many gallons? Thanks