I really appreciate your posting your experiences - and also wish there were some way to put that in a sticky. Along with warnings that they may do better in cooler temps. In my opinion the jury is still out.I have posted this so many times that I think I should make a sticky about it. They will do fine at normal aquarium temps for years if they are collected properly. I have dove with commercial collectors and collected them myself and have kept them in a tank for many years, the last 7 I had 2 jumped and the others were all still alive when I took the tank down for a move and didn't set it back up.
This is the very short version of why I think they don't do well, look up some of the other BSJ posts if you want more details. When I was down in the Sea of Cortez here is what I saw and how they collect them. First they take a 2 inch PVC coupler and tie a mesh bag to one end. they make lots and lots of these traps. They dive down to where the colonies are and put the open end of the PVC over the jawfish burrow and then squirt bleach down the hole. The fish immediately shoot up and into the mesh bag and they have caught them.
BTW, ask any scuba diver, while surface temps vary greatly once you dive down the temps become very stable and are less likely to change with the time of year. Also I have seen thermals where I was collecting tropicals and the temps went from 80's to below 60 instantly as the thermal passed by. The tropical fish didn't even miss a beat, not changing any activity or acting differently. I have only rarely seen a wild fish with ich and after the thermal passes the temps go immediately back to normal and the fish are fine so there is a lot more to stress related temp diseases then just the temps.
Now I know we are talking about sustained temps vs a passing thermal, there is one thing that no one ever seems to talk about: The areas where they collect the jaws is also the same areas where they collect passers and cortez angels, along with most of the other fish we keep from the Pacific side of Mexico. Why are these fish not suffering the same fate and the jaws? My thoughts and observations are they are not collected by squirting bleach in their faces.
You may be the only person who has ever seen a fish come back from "bsjd".Have had my current one for 2yrs now. Keep temp at 74-78 Range. Have always tried to keep my reef tanks at this temp and have been succesful with various fish that are considered difficult to keep:
Angels: Multi-bar, Golden, Venustus
Butterflies: Copperband
Wrasses: Blue Star Leopard changed from female to male
Jawfish: Blue Spot
Have kept many jawfish (Bullseye, Tiger, RingEye, YellowHead, Dusky, and have a Varigated and a Blue Spot right now). The thing I have most observed different about the Blue Spot then other jawfish is as follows:
* Much more specific about their burrows, definetly want deeper sand beds, prefer to have multiple entrances / exits all connected thru a tunneling system
* Desire and ability to jump out of a tank is unmatched by any other fish, will find even the smallest crack. More likely to look to jump when not satisfied with their burrows
* More active and social then any other jawfish species I have had, as long as their tankmates are not to boistorous
Not sure temp is as critical a factor as stress (IMO). I have seen BSJ get the BSJ labeled condition (pale, flaking skin etc.) when stressed, and the recover when the stresser goes away. Have also kept BSJ in the past at temps in the summer in the high 70's low 80's successfully for multiple years, as mentioned above though, I find keeping my reef at a lower temp a best practice in my personal experience.
I never know whether my comments are going to be taken to heart or barely noticed. I should have worded that differently.Perhaps it was not the same condition.
As mentioned the one I am speaking of was pale, looked scraped-up, fins were a little frayed. Seems similar to what I have heard described as BSJ Syndrome.
Was not trying to infer that BSJ Syndrome was easy or even possible to reverse, just commenting that in my experience that the condition of the fish when captured, and the overall stress of the fish are more relevant factors than temperature.