softieatheart
New member
I have been thinking about the stories I keep hearing of people who QT thier fish, treat and let the DT lay fallow, only to have ich crop up again.
This might be a dumb noob question, and maybe this has been discussed in another thread and I just haven't come across it yet, but is it possible that they DID eliminate it from their systems, and then just re-introduced it by way of food manufactured with contaminated fish?
This might be a dumb noob question, and maybe this has been discussed in another thread and I just haven't come across it yet, but is it possible that they DID eliminate it from their systems, and then just re-introduced it by way of food manufactured with contaminated fish?