Craig Lambert
Premium Member
I'm setting up a new tank this Thursday and am just finishing up 80G of RODI, and plan to start mixing in salt this afternoon. I have it stored in Brutte cans located in my garage as I prefer to mix my saltwater outside of the tank. As in the past, my target for saltwater will be 1.026 and 80 degrees. To achieve this, is it best to raise the water temperature to 80 degrees prior to mixing? I'm assuming SG would measure differently at a lower temperature, and the SG level may go above my target if mixing is done at a lower temperature than 80 degrees. (I'm asking because my garage is around 40 degrees, so it's going to take a couple of extra heaters to keep the water at 80 degrees for 3 days).