nuvo 16 with additional 24 inch strip

terrypercula

New member
It's a pretty fresh build. No fish yet.

IM Nuvo 16
Additional 24 inch 456 IM strip light
Refugium in back chamber

15 LBS pre-cured dry rock
20 LBS carib-sea Arab alive Hawaiian black
Coralife salt mixed with RO/DI salinity at 1.025

More to come...
 
Also I read on yours you want to do a Mandarin and I would like one too. I'm 99% sure some sort of bigger HOB or even an external set up will probably need to happen. Although I know people who have trained them to take frozen mysis
 
Also I read on yours you want to do a Mandarin and I would like one too. I'm 99% sure some sort of bigger HOB or even an external set up will probably need to happen. Although I know people who have trained them to take frozen mysis

I would not do a mandarin in this tank. It will be impossible to produce enough pods even with a fuge to supply enough pods for a mandarin. Mandarins must eat constantly throughout the day so even if you have a mandarin trained to eat frozen food...unless you are constantly feeding it all day long, it will starve to death. If you get one, you will have to be replenishing the pod population constantly which will get mega-expensive. My brother-in-law has one in a 30g tank and he has a nice-sized fuge also. The mandarin does eat frozen, and he still has to supplement pods in his tank. Usually about three times per month. I think he is spending close to $40/month just supplementing pods so the mandarin doesn't starve. You can better believe that this will be even more expensive in a smaller tank with a smaller fuge. So if you get a mandarin, be prepared to spend alot of money buying pods to feed the mandarin. There is a reason these fish are suggested for larger tanks and are listed as expert-level fish. People even sometimes have trouble keeping them fed in larger systems.
 
There have been people who have successfully cared for a mandarin in tanks as small as a 10 gallon.

I dont know if I will attempt it, but there aren't any fish that really appeal to me that aren't already in tanks at my house. Each tank is different, so I won't do duplicate fish.
 
There have been people who have successfully cared for a mandarin in tanks as small as a 10 gallon.

I dont know if I will attempt it, but there aren't any fish that really appeal to me that aren't already in tanks at my house. Each tank is different, so I won't do duplicate fish.

And those people either have to supplement the pod population by buying pods or they have a way to grow pods on their own...and I am not talking a small fuge. They either have a very large fuge connected to the nano tank or they have a separate system set up dedicated to breeding pods so that they can supplement pods. I would say to keep a mandarin healthy that they need to eat about 500 pods or so per week. This will be less if they accept frozen but even then they still need a very high pod population because they eat ALL day long. Why do they have to eat all day? Because they don't have true stomachs like other fish. Their digestive system is more like that of a seahorse or pipefish where they cannot store food to be digested throughout the day. They must eat constantly or they will starve. So you will need a very large pod population to keep them. Supplementing pods buy purchaing them will get hugely expensive very fast. You can definitely do that if you are willing to pay alot of money but is the fish really worth that much money to you? I do think you will definitely have to supplement your pods weekly in a 16g tank. A package of live pods of about 300 pods costs about $12. That is over $48 per month which is $576 per year. You can also set up a dedicated system to raise pods but this can get expensive in it's own right and takes quite a bit of time and effort. If you are willing to put the money and time into raising pods to supplement your tank then good for you. If you are not willing to do either of these, then a mandatin should not be on your wish list for this tank. Otherwise, f you really want a mandarin, I suggest setting up another much larger aquarium with a large sump and fuge.
 
I used a Finnex HOB as a fuge, from my experience in the past with all-in-one systems, there is usually a build up that happens that would be a nuisance to clean every 2 to 3 weeks. most compartments on theses systems are 2 to 2.5 inches and 12 to 14 inches deep and it's going to be difficult to get proper water flow so the build up happens.

I suggest the Turkey Baster method every week to get the build up out otherwise when the spike hits, it's pretty extreme.

I've kept a dragonet in my 24 Pod for about 6 years before giving it away, it did fine but I did buy a pod pack to kick start the culture. It can work but you need to keep aware of your pod colony. If you're building a reef system, I'm going to assume you don't have a problem with the misc. costs that come with it.

I would rec. that you think about a HOB fuge for culturing and colonizing as well as being able to add some volume of water to your system.

Good Luck!

FYI, if you click the "IMG" on photobucket, it automatically copies the direct link and pastes the pic to your posts without people linking to another page. The paste would be 2 lines that you would see.

Steven
 
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Does it show up it just shows a question mark for me. And I was considering a hang on back. I probably will do it soon. Maybe in a week or so. I'm also building a stand and tank from scratch but that project is not an overnight one. Ha
 
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