The best temperature is probably 6500-10,000K, really I think 10,000K allows you to keep different types of clams well. Many T. squamosas and T. derasas are deeper water organisms and therefore appreciate a slightly more bluish tint to the light. T. maximas and T. crocea need a whiter color, even yellowish. The 10,000K would provide enough PAR for clams, probably suiting most organisms in a shallow water environment well.