Ideally you mix it all at once, this is the only way you will be guaranteed the proper ratio of salts. If you cannot mix it all at once, mix it very, very thoroughly when it is dry, dump the salt back and forth between two buckets a dozen times or so. This is critical as the salts settle so all the magnesium and calcium are at the top and all the KH is at the bottom. 1 cup mixes about 2.5 gallons at 1.020, let it dissolve thoroughly and measure.