Get tests that return actual numbers, where possible. 'Kinda pink' is hard to classify. 8.3 is a fact, not an approximation of pinkness. Salifert is mostly numbers.
Watch for color flashes as you add drops in Salifert: those indicate you're reaching the critical point and it's close to 'turning' full-on done.
Also: set your test tube on a white surface under good light and look down the tube when working, like adding drops; That gives you the truest view. View from overhead, never sideways. You're also more likely to see the flash when viewed from that angle.
Also, anytime they give you a measure in tsp or such---they mean LEVEL, not heaping. That's basic cookery---and chemistry. If ever they want heaping they will use that precise word.