Matt_Wandell
New member
I am confused. HUFA is highly unsaturated fatty acids which are supposed to be good for a fishes immune system?
Is that a statement or a question Steve?

I am confused. HUFA is highly unsaturated fatty acids which are supposed to be good for a fishes immune system?
Is that a statement or a question Steve?![]()
I am not sure how I stand on looking at spawning as an indication that CBW are a great food. I would suspect that CBW are a good sometimes food or good for getting difficult eaters to eat (if they will take it). As an all the time food, I would urge caution, just like I would for any other food.
If I have fish that can live 12, 16 and 18 years and still breed, and they eat worms almost every day of their lives, I assume it can't be bad for them.
How long should I test this theory?
The same with Lionfish, they eat almost nothing but whole fish. Whole fish is about 1/5th oil and if the fish is loaded with eggs, it would have a much higher oil content.
This is 100% true, I will get back to you in 18 years and let you know if anything changes. Of course I will be just about 80 years old and probably a little senile so you may not believe me. :bum:
If you make a worm keeper the thing needs about two weeks to build up the bacteria needed to keep it clean. Without the bacteria, it will crash in a day or less.
The first few days, the water may have to be changed twice a day. After a while it will only have to be changed every week or two. I use some eggcrate in the tank below to grow bacteria. It works well, I never find a dead worm and it has been in use for years.
Holy Snikes! Two months and all these pages of constant debates on why BWs' are not the key to success?
PaulB helped me out a earlier this spring with my initial BW decision. Have my clowns had better spawns....No. Have clowns that did not spawn before eating the worms begin to spawn....No. Have my occys' survived off solely Spectrum pellets for the last year...Yes! Does the Spectrum claim that that single pellet can support my clowns...No, as I cannot make claim that it is only allowing those fish to survive versus thrive.
Moral of my story is that I observed a much more energetic feeding response when feeding BWs'. Call it unscientific, but I deem energetic bursts of this response healthier than the occassional dart at some frozen foods. Diversity in feeding is the spice of breeding and I cannot see why a few worms will make or break a feeding regime.
If Paul's feeding method ain't broke, why try to over-anlayze what is working for him and others' as myself?
Happy Reefing![]()
Because its a discussion forum where we discuss things in order to get a better understanding of whats actually happening in our tanks.![]()
I can't see anywhere in this thread a place where anyone said that diversity in feeding was bad, or that sometimes feeding CBW is bad.
To try to determine if what is being claimed is what is actually happening. This hobby is littered with claims that have 'worked' just fine to be later shown to be not needed or actually the cause of the claim in the first place.
Absolutely!![]()
PaulB helped me out a earlier this spring with my initial BW decision. Have my clowns had better spawns....No. Have clowns that did not spawn before eating the worms begin to spawn....No. Have my occys' survived off solely Spectrum pellets for the last year...Yes! Does the Spectrum claim that that single pellet can support my clowns...No, as I cannot make claim that it is only allowing those fish to survive versus thrive.
I hope I said somewhere that this is my opinion and what happens in my tank. In your tank I don't know what is happening. Worms or oil will of course not make all fish spawn. It won't make any fish spawn, but it will "allow" fish to spawn if other factors are in place.
In some tanks fish will not spawn no matter what you feed them. Food is just one aspect of fish health.
As for some fish like groupers not being a fatty fish, that is a discussion of fish for human consumption. We as humans do not eat the guts of a fish.
At least I don't. But fish such as a lionfish do. We only eat the muscle of the fish, that is the fillets, just the muscle. There is not much oil in muscle as it is almost all found in the liver. We also don't eat fish loaded with eggs. If you have ever cut open a fish that was ready to lay eggs, it looks like half the fish is filled with eggs. Those eggs are almost all oil as they are almost all yoke sack. Look up how much fat is in caviar.
Healthy fish in the sea are half the time filled with eggs as they spawn continousely. If a lionfish ate a fish that had eggs, almost half that fish would be oil. Between the liver and eggs.
As for where I get my numbers from, you are correct, they could be off. All fish have different percentages of oil. Fish like a menhaden or bunker as we call them in NY are almost all oil and they are harvested and squeezed for oil to make cosmetics, it is so oily that it can't be eaten by humans. I also read it in a fish biology book but I have many decades of cutting open fish as my family has been in the sea food business forever.
I spent my youth watching my Father cut open fish and discarding the eggs and guts. The eggs took up a large portion of the garbage can.
We can not talk about fish and lump all fish together. All fish are vastly different in their oil content. A fish like a shark has loads of oil in it because it has no swim bladder and uses oil for buoyancy. Fish also use oil for buoyance but most (not all) fish also use a swim bladder for the adjustment in buoyancy.
As I usualy, say I am not a doctor, researcher or scientist so my numbers may be off but they are close. Like how long it takes to cycle a container used for blackworms. I don't remember, but it would be determined on what you cycle it with, how much water is in it and what material it is made from. The main problem with these forums is that are too many variables. We all have different fish in varying states of health in differing systems of different ages. This is not auto mechanics or electronics where many variables are the same.
If my blackworm keeper cycles in 2 weeks, yours may cycle in one week or one month, it takes as long as it takes.
And a fish, any fish during it's life will have varying levels of oil in it's muscles and guts.
I can't put a number on it as they are different as to species, and times of their cycle.
You just have to have a history of cutting open fish, spawning fish, swimming with fish and being part fish
You can't learn everything in a book but it helps.
Have a great day.
paul
I have to say you sound like my father.
When I entered this hobby there were no books on salt water fish and no one that anyone would call an "expert" (I hate that word) Gradually books were translated from German because most of this started in Germany. Then some people like Robert Straughn started to write books. I was an avid reader and would buy any book that came out. I still have them all. I would read the books over and over and when I dove, I would try to find the fish in the books. Every year for about 30 years my wife and I would go to a different Island to dive. She also dives so we went diving on about 30 different Islands in the Caribbean and South Pacific.experience should be regarded right behind if not above book smarts!
Those eggs are almost all oil as they are almost all yoke sack. Look up how much fat is in caviar.
We do know that some tropical marine fish can live as long as Paul has been in this hobby, so until any of us are keeping tangs alive for that long, my opinion is that none of us have gotten it "right" yet. We still have a lot of work to do.
Just please keep in mind that if fed heavily or exclusively long term blackworms can contribute to health problems, especially fatty liver disease.