Hope you guys don't mind me jumping in here. I find it interesting that Red Sea states to not mix longer than the 4 hours. It says right on the bucket: "DO NOT mix for more than 4 hours." Anyone know why that is? Whats the downfall of going over?
I know some people like to mix their salt for 24+ hours and "mature" it. I like to mix mine overnight and use it the next day.