hey there.
industrial fish food is expensive and not very sustainable. i have not yet considered making my own food until i stumbled upon freshwater shrimps as pets. there are species that thrive in tap water, reproduce regularly and eat detritus, algae, dead leaves,vegetables and bacterial matter.
some of them require brackish water for reproduction, so they can even tolerate salt, but those are not as easy to raise as the neocaridinia family.
neocaridinia heteropoda can be bred in very small tanks with little to no equipment, maybe even on the windowsill and they are readily available, at least in my area, from hobbyist breeders. they grow up to an inch, release ready developed fry - that can live on their own - in the size of a few milimeters.
could this be a step to make our reefs more independent from fishprotein harvested from the ocean? has anyone done this? i am currently planning a setup for breeding those and will share my experience here..
greetings martin
industrial fish food is expensive and not very sustainable. i have not yet considered making my own food until i stumbled upon freshwater shrimps as pets. there are species that thrive in tap water, reproduce regularly and eat detritus, algae, dead leaves,vegetables and bacterial matter.
some of them require brackish water for reproduction, so they can even tolerate salt, but those are not as easy to raise as the neocaridinia family.
neocaridinia heteropoda can be bred in very small tanks with little to no equipment, maybe even on the windowsill and they are readily available, at least in my area, from hobbyist breeders. they grow up to an inch, release ready developed fry - that can live on their own - in the size of a few milimeters.
could this be a step to make our reefs more independent from fishprotein harvested from the ocean? has anyone done this? i am currently planning a setup for breeding those and will share my experience here..
greetings martin