Flighty
Premium Member
:eek1:
I did it! Chopped it in half one month ago. I had been feeding as heavily as I could for two months and the anemone at least doubled in size so I bit the bullet and chopped it in half with scissors and finished the cut with a razor.
<table style="width:auto;"><tr><td><a href="http://picasaweb.google.com/FlightyMail/CutMagnifica/photo#5237058978530815554"><img src="http://lh3.ggpht.com/FlightyMail/SK3FZNMZbkI/AAAAAAAAD0Y/2qN025gr_8I/s400/DSC01430.JPG" /></a></td></tr><tr><td style="font-family:arial,sans-serif; font-size:11px; text-align:right">From <a href="http://picasaweb.google.com/FlightyMail/CutMagnifica">cut magnifica</a></td></tr></table>
<a href="http://picasaweb.google.com/FlightyMail/CutMagnifica/photo#5237058970449222706"><img src="http://lh6.ggpht.com/FlightyMail/SK3FYvFmHDI/AAAAAAAAD0Q/gHeFUt9zlII/s400/DSC01414.JPG" /></a>
It took longer than a bubble tip to heal, but not too much longer. It has only been a month and the wall is completely healed and the mouth is migrating towards the center.
The purpleish pink line is where the two sides of the cut came together and fused.
<a href="http://picasaweb.google.com/FlightyMail/CutMagnifica/photo#5237058981275588994"><img src="http://lh6.ggpht.com/FlightyMail/SK3FZXazWYI/AAAAAAAAD0g/4HLmQaK9rTo/s400/DSC02037.JPG" /></a>
They are eating shrimp like before the surgery, but a lot slower. I think I will stick with smaller pieces for a while after this feeding.
<a href="http://picasaweb.google.com/FlightyMail/CutMagnifica/photo#5237061087498386178"><img src="http://lh5.ggpht.com/FlightyMail/SK3HT9tcuwI/AAAAAAAAD2A/f0BMm-hnt-o/s400/DSC02013.JPG" /></a>
I did it! Chopped it in half one month ago. I had been feeding as heavily as I could for two months and the anemone at least doubled in size so I bit the bullet and chopped it in half with scissors and finished the cut with a razor.
<table style="width:auto;"><tr><td><a href="http://picasaweb.google.com/FlightyMail/CutMagnifica/photo#5237058978530815554"><img src="http://lh3.ggpht.com/FlightyMail/SK3FZNMZbkI/AAAAAAAAD0Y/2qN025gr_8I/s400/DSC01430.JPG" /></a></td></tr><tr><td style="font-family:arial,sans-serif; font-size:11px; text-align:right">From <a href="http://picasaweb.google.com/FlightyMail/CutMagnifica">cut magnifica</a></td></tr></table>
<a href="http://picasaweb.google.com/FlightyMail/CutMagnifica/photo#5237058970449222706"><img src="http://lh6.ggpht.com/FlightyMail/SK3FYvFmHDI/AAAAAAAAD0Q/gHeFUt9zlII/s400/DSC01414.JPG" /></a>
It took longer than a bubble tip to heal, but not too much longer. It has only been a month and the wall is completely healed and the mouth is migrating towards the center.
The purpleish pink line is where the two sides of the cut came together and fused.
<a href="http://picasaweb.google.com/FlightyMail/CutMagnifica/photo#5237058981275588994"><img src="http://lh6.ggpht.com/FlightyMail/SK3FZXazWYI/AAAAAAAAD0g/4HLmQaK9rTo/s400/DSC02037.JPG" /></a>
They are eating shrimp like before the surgery, but a lot slower. I think I will stick with smaller pieces for a while after this feeding.
<a href="http://picasaweb.google.com/FlightyMail/CutMagnifica/photo#5237061087498386178"><img src="http://lh5.ggpht.com/FlightyMail/SK3HT9tcuwI/AAAAAAAAD2A/f0BMm-hnt-o/s400/DSC02013.JPG" /></a>