I'm new to these reefing forums but have to chime in on this subject because there is so much miss information out there. As some back ground I have a B.S. In Marine Science and have worked on multiple research projects concerning marine water chemistry and have many friends still performing great work in Marine bio, Chem, and geology fields.
First off from my experience, temperature and salinity are the factors that effect coral health the least. Sure there are upper/lower limits to both but from what I have observed they are the least important. As an example, the healthiest looking reef I have ever personally seen was off the coast of Egypt during an undergrad research trip. We tested water temperatures ranging from 89-92 degrees and salinity ranging from 37-40 ppt (using laboratory grade equipment). This reef had no signs of stress or bleaching
The purpose of this research trip was to compare the reefs of Florida to a healthy reef know to exist in similarly extreme temperature/salinity conditions. Before we did any testing the first thing that became apparent Was the clarity of the water and the turn over that occurs there. This point leads me to what I (and those that are still continuing coral bleaching research) is ultimately responsible. High nutrients, low oxygen and water column stagnation.
The NSF is currently funding some great research correlating hypoxic conditions and high nutrients to coral bleaching events. Google dissolved oxygen and coral bleaching to find the most recent paper by Jennifer Smith and andreas Haas it's a great read for anyone interested. Also, There is another paper due to come out soonish by a competing consortium of researchers confirming this and taking it a step further to directly draw in nutrient levels and salinity. This project is being completed across multiple universities around the world with many branch off papers to follow. It's a combination of laboratory tests (reef tanks set up every conceivable way) and field data from bleached and unbleached reefs around the world. It is expected it will show a very persuasive case that temperature and salinity are important but it's really the factors I listed above that drives reef degradation. It's really cool stuff!
What all of this means and I guess the point of this post is, if your temp and salinity fluctuate like normal (temp 76-84 degrees and salinity between 33-37) your tank will be fine as long as you keep your Nutrients in check and your water achieving high turnover. Always remember though the reason most people see algae outbreaks when their tank warms is they don't have enough surface turnover to compensate for the lower oxygen capacity water has when it warms,and they continue to feed just like they did at 77 degrees. Thus aerobic bacteria growth slows building nitrogen/phosphorous based nutrients in your water causing the algal bloom to compensate and use the avaliable nutrients. The movement/turnover that oxygenated your water and your @ 77 degrees and the feeding habits you had at that temperature must be different at 84. This is the biggest mistake most reef owners make, they change nothing.
When it's the middle of the summer in florida my house warms to 80 (I can't stomach the ac bill otherwise haha) and my tank to the mid 80's (highest it's ever been was 90 when my ac broke last year). I personally add a small HOB filter with no media (to reduce its flow) and shim it up to create a waterfall into my tank. Also, I reduce feeding by about 30% to avoid excess nutrients that would have been broken down (by my larger bacteria population) at 77 degrees. With this set up I have never had any issues with my corals, fish or algae outbreaks on my tank.
Well I typed this all on my phone at the airport so I hope It came out well and helped resolve some of the misinformation I always see in these forums on this issue. Let me know if you have any questions or want me to elaborate more.