Go back a few of pages and review the discussion forward a page or two. It may help you with your decision.
DJ
Guys go back to page 19 and read what Cliff wrote about vitamin b's on fortified rice.
They are probably the source of the initial NO3 bloom that some folks have experienced.
@dj so come on spill it man do you think it's protien from the rice being broken down or something else? what about coltreefs post on pg 24 about shaking the reactor to remove the floc or mulm? Am I missing something(most likely).
@dj so come on spill it man do you think it's protien from the rice being broken down or something else? what about coltreefs post on pg 24 about shaking the reactor to remove the floc or mulm? Am I missing something(most likely).
Hmm I'm more leaning towards the protien causing problems then fermentation
Particulate and disolved nutrients originate from very fifferent sources in oceanic and coastal water. Oceanic Waters in the tropic are chronically nutrient-depleted by planktonic growth and associated grazing processes, hence they Are clear and blue. However, currents sporadically push cool, nutrient-enriched, deeper water up the slopes of continents and atolls. Such upwelling significantly boosts the concentrations of available disolved nutrients in offshore surface Waters, although frequencies and extent vary widely between regions. Such regions are often denominated by xeniid soft corals (Fabricius and De'ath 2000), wich have been shown to take up and use disolved nutrients (Schlichter 1992 a, b). In shallow coastal Waters, food concentrations are more variable and often higher than offshore, because of the terrestrial run-off of nutrients, and the resuspensión of bottom sediments. In wet tropical areas, nutrient-and sediment enriched river Waters Floyd into the sea, enhancing concentrations of nutrients and sediments, and stimulating phytoplankton blooms and microorganismo growth.
Such areas tend to be dominated by alcyoniid soft corals in the shallow water (irradiance becomes limiting at greater depth). In many parts of the tropics, Waters pollution is considered a major distrbance for coastal reefs.
Chronic discharges from sewage outfalls, and run-off from deforested and agriculturally used land add nutrients, top soil, and pesticidas to the coastal Waters. Run-off is said to contribuye to the decline of nearshore ecosystems, and depending of the on the ectent of run-off, problems have been recorded from the shore to tenso f kilometers off the coast. Most zooxanthellate soft corals are Messing in higly polluted areas, and those azooxanthellate gorgonians wich are able to grow in polluted areas, often show high susceptibility to fangal infections, colonisation with algae, barnacles, bryozoans or anemones, and a high level of parcial mortality
In the Caribbean, the fungus Aspergillus, wich is typically associated with terrestrial soil and does not sporulate in sea water (Smith et al. 1996), causes widespread infections and mass-mortalities in Gorgonia ventalina an G. flabellum. The mass mortalities were linked to large river floods importing high sediment loads (Garzon-Ferreira and Zea 1192), and chronic infections were discussed to be a consequence on increased sedimentation from soil erosion (Nagelkerken et al. 1197)
I doubt that the fungus is a cause.
gorgonians in particular are very susceptible to this type of fungus, in my experience with them in 2009 I had a problem:
at the time found this information by Katharina Fabricius and Philip Alderslade, and I think that's what affects gorgonians.
Yesterday I cut back to 1/5 flow reactor output to try to do it anoxic.
PO4 and begins to decrease with lanthanum.
NO3 apparently unchanged (<> 0 ppm)
I keep removing floc and mulm, but there is almost no longer.
I'd be careful with the low flow, too. I agree that hydrogen sulfide can be an issue:
http://reefkeeping.com/issues/2005-12/rhf/index.php
Day 19
orp 298mV (yup turned the ozone back on)
Sg 1.026
pH 8.1
NH3 0
NO2 0
NO3 10ppm
PO4 <.1
SiO2 <.25
Mg 1400
Dkh 8
Ca 420-440
So not much to report today cept more of a rise in no3. Trying to figure what the difference is from the first reactor of rice and this one that may be causing the elevated nitrate. A couple of variables I can think of are that I used 1/4 cup more rice this time and I swapped out my skimmer for a larger one last week. But I'd think the larger skimmer would not raise anything. I rinsed the rice just as well as I did last time. All my corals look great though. go figure.?